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Digesting Thanksgiving Leftovers: One Utah Facility Turning Food Waste Into Energy

November 26, 2019

It’s nearly Thanksgiving, which means extra food — and extra food waste. But one man’s garbage is another’s renewable energy.

Wasatch Resource Recovery in North Salt Lake, Utah, is already taking in more than 350 tons of food waste every day, and it’s only at half capacity. While it started taking some food in February 2019, Morgan Bowerman said that the last few pieces of the facility will be in place in the next few weeks and the facility will be ready to take on more waste — and produce more natural gas.

Bowerman is the sustainability and resource recovery manager at the facility, and she said Wasatch Resource Recovery ’s anaerobic digesters work using microbes.

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https://wasatchresourcerecovery.com/wp-content/uploads/2026/01/wasatch-resource-recovery.png 0 0 WasatchResource2026 https://wasatchresourcerecovery.com/wp-content/uploads/2026/01/wasatch-resource-recovery.png WasatchResource20262019-11-26 08:37:562026-01-13 09:44:37Digesting Thanksgiving Leftovers: One Utah Facility Turning Food Waste Into Energy

See the products of Anaerobic digestion!

Bio-based Fertilizer

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Wasatch Resource Recovery in the Media

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  • A Utah company wants to turn your food scraps into energy and fertilizer
  • 5 places Utah gardeners can share their extra fruits and vegetables
  • Private recyclers prodding Ogden businesses to recycle glass, food scraps
  • Here’s where your rotten kitchen scraps are turned into natural gas and fertilizer

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What is anaerobic digestion?

What can you put into an anaerobic digester?

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Learn the answers! Visit our Frequently Asked Questions (FAQs) page.

Turning Organics Into Energy
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